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Flautas are delicious. They combine the best of so many cooking methods: Slow cooked, pulled meat nestled inside a crispy, crunchy deep fried tortilla. You get that satisfying crunch and then a moist mouthful of well-cooked, juicy, shredded meat. Heaven. I like my flautas mounded with fresh ingredients like homemade salsa and guacamole, sour cream and cheese. All those fresh veggies have to make the fried object they’re obscuring healthy, right? Of course I’m right.
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How Fat Went Global
It's not just Americans anymore; the whole world is becoming obese, and we have more than just the advent of cheap cheeseburgers to blame. -
Forms. Is there any other word that strikes as much fear into the hearts of grown web designers?
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